
FULLY CUSTOMIZED • DONE FOR YOU
Personal Chef Service in Austin, TX
Fully customized, chef-prepared meals delivered weekly — designed around your lifestyle and dietary needs.

Fully customized, chef-prepared meals delivered weekly — designed around your lifestyle and dietary needs.

Gena Olivier is a personal chef based in Austin, Texas specializing in long-term, customized, chef-prepared meal service with weekly delivery. Clients receive thoughtfully curated meals tailored to their preferences and lifestyle — fully prepared, beautifully packaged, and ready to enjoy, store, or reheat with ease.
All meals are prepared in a professionally equipped kitchen, then delivered to homes or offices throughout most of Austin or made available for client pick-up.
I work primarily with ongoing clients and do not offer in-home cooking services.
Weekly service typically includes delivery or pick-up 1–3 times per week depending on client needs and volume.
A limited number of chef-prepared, drop-off dinner party menus are available for select occasions.











I’m Gena Olivier, a personal chef with 18 years of experience creating thoughtfully prepared, customized meals for clients who want to eat well without the time, effort, or stress.
I’ve found that even the most well-intentioned approach to eating well can become overwhelming — between planning, shopping, cooking, and cleanup, it’s simply not sustainable for most people. My role is to make that process effortless, providing consistent, high-quality meals designed around your needs and your life.

Service is fully customized based on your needs —
from a few dinners per week to comprehensive daily meal
support, with delivery or scheduled pick-up available.

From planning and sourcing to preparation and delivery,
every detail is thoughtfully managed so you can enjoy consistent,
high-quality meals without the time, effort, or stress.
This is not a one-size-fits-all meal service. Each client relationship is built around a thoughtful, highly personalized approach — balancing taste, nutrition, and practicality to create something that works not just for a week, but sustainably over time.

Gena Olivier
Personal Chef — Austin, Texas